Search
Products  Recipes  

 
» Backwoods Party
Backwoods Party
» Backwoods Chubby
Backwoods Chubby
 
Username:
Password:
New User
Forgot Password?
 
SubScribe
UnSubScribe
 

Dalton Grill And Smoke
1701 E. Walnut Ave.
Dalton - Georgia
30720

Phone:
(706)529-8805

Fax:
(706)279-1091




 Backwoods Chubby

Price: $845.00
Weight: 115 lbs
Qty:


CHET'S TWO MUST HAVE ACCESSORIES FOR THIS COOKER: THE COVER AND HEAT DIVERTER.  "MAN THE COVERS REALLY MAKE YOU LOOK MORE PROFESSIONAL"

Amount of charcoal: (approx) 6 to 10 lb

 

 

 

Cooking time: (approx) 6 to 10 hours

 

 

 

Meat: (approx) 12 slabs of baby back ribs

 

 

 

8 slabs of st. louis style

 

 

 

4 slabs of spare ribs

 

 

 

2 to 3 large briskets

4 to 6 boston butts 

 

 

 

 

 

 

 

 

 

 

 

 

 

Dimensions

Deep

Wide

Tall

Inside

17”

16”

13”

Outside

22 ½”

22”

32” w/stack

Racks

16 ½ “

15 ½”

(4 – 3” apart)

 

 

 

AVAILABLE OPTIONS PAGE

 

 Please email irishbbqr@gmail.com with specific questions on this product.  We apologize for any inconvenience but due to hearing impairment we must try to utilize email when possible.  I will take your call but cannot guarantee I can hear you well enough to help. 

 

 

 


Other Products
Backwoods Fat Boy
Backwoods Party
Backwoods Competitor
Lil Tex Elite (BBQ07E)

JUNIOR (BBQ055)
Lil Tex (BBQ070)
 
» Home
» How To
» Cook's Log
» Recipes
» Products
» Links
» Contact Us
» Chat
 
» Cookers
» Accessories
» Rubs & Sauces
» Lump & Wood Chips
» BBQ Packages
» Book - Video
» Temperature Control
» 2009 CONTEST RESULTS
 
» Ash Tool
» Grill Lifter
» Rib Racks - Pigs
» Platinum Grilling WOK
» Cabernet Oak Wood Chips
More...
 
» Most Recent Product and Recipe

 
 
Your Gateway to Barbecue Information
A service of
netRelief, Inc.

This site is a member of The Smoke Ring
A linked list of BBQ websites

Next - Skip Next - Next 5 - Prev - Skip Prev - Random Site

Join the ring or browse a complete list of The Smoke Ring members

If you discover problems with any of The Smoke Ring sites,
please notify the Ringmaster


Home | Contact Us | FAQs | Legal Info | Privacy Policy | Cook's Log |

Technology Aspects, Inc. & Hosting ©Site Design 2006